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Halal sweets smooth sticks 100g
€1.24
€12.36 / kg
Tax included
Produced with halal bovine gelatin.
Halal sweets smooth sticks 100g are popular treats made from halal bovine gelatin, respecting the dietary principles of Islam. Their smooth texture and sweet taste make them a popular choice for children and adults. These candies are produced under strict standards to ensure they do not contain any banned ingredients, such as alcohol or porcine gelatin. The history of these sweets dates back to the rise of halal products, responding to the growing demand for sweets that comply with Muslim dietary regulations. They are usually eaten at parties or as snacks.
Security policy
Secure online payment with PayPal and Stripe.
Delivery policy
Packages shipped within 24 to 48 business hours, plus delivery time.
Return policy
Returns of goods possible within 14 days, unopened packaging, undamaged products.
Ecology
Out of concern for our planet, we will use empty boxes from our sold products.
Ingredients : Sugar, glucose-fructose syrup, starch, wheat flour (gluten), invert sugar syrup, water, acidifier: E330, potato starch, maltodextrin, wetting: E422, acidity corrector: E332, vegetable fat (palm), halal bovine gelatin, artificial flavour, colours: E100, E129*, E133, coating agent: vegetable oil (palm), emulsifier: E332.
Produced in EU. Keep away from light and heat. store in a ventilated and dry place.
Allergen : Gluten.
Nutritional values : per 100g.
| Energy : | 1564,52 kJ / 368,69 kcal | |
|---|---|---|
| fat : | 0,98g | |
| - which saturates : | 0,43g | |
| Carbohydrates : | 88,05g | |
| - which sugars : | 52,91g | |
| Fibres : | 0,21g | |
| Proteins : | 0,47g | |
| Salt : | 0,03g |
*May have adverse effects on activity and attention in children.
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Produced with halal bovine gelatin.
Halal sweets smooth sticks 100g are popular treats made from halal bovine gelatin, respecting the dietary principles of Islam. Their smooth texture and sweet taste make them a popular choice for children and adults. These candies are produced under strict standards to ensure they do not contain any banned ingredients, such as alcohol or porcine gelatin. The history of these sweets dates back to the rise of halal products, responding to the growing demand for sweets that comply with Muslim dietary regulations. They are usually eaten at parties or as snacks.