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Four spices 100g
€1.27
€12.66 / kg
Tax included
Four spices is a blend of spices traditionally composed of cinnamon, cloves, nutmeg and pepper, although the proportions can vary. This mixture is mainly used in cooking to flavor dishes such as meats in sauce, pastries, or soups. Very popular in French and Belgian cuisines, it is also used in sweet and savory recipes, notably winter desserts and jams. The origin of four spices dates back to the Middle Ages, a period during which spices were valuable products and were used for their medicinal and preservative properties.
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Ingredients : Paprika, cumin, ginger, black pepper and salt.
Produced in EU. Keep away from light and heat. store in a ventilated and dry place.
Allergens : May contain traces of : Sesame and/or mustard and/or gluten and/or peanuts and/or nuts.
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Four spices is a blend of spices traditionally composed of cinnamon, cloves, nutmeg and pepper, although the proportions can vary. This mixture is mainly used in cooking to flavor dishes such as meats in sauce, pastries, or soups. Very popular in French and Belgian cuisines, it is also used in sweet and savory recipes, notably winter desserts and jams. The origin of four spices dates back to the Middle Ages, a period during which spices were valuable products and were used for their medicinal and preservative properties.