

€19.83 / kg
Smoked sweet paprika is a spice obtained from dried and smoked red peppers, often grown in Spain. It is characterized by a mild, slightly sweet flavor and a distinctive smoky scent. Used mainly in Mediterranean cuisine, it is used to season dishes such as paellas, stews, grilled meats and vegetables. It also brings a touch of reddish color to preparations. Historically, paprika was introduced to Europe by the Ottomans in the 16th century. In Spain, smoked paprika is a key ingredient in local gastronomy.
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Packages shipped within 24 to 48 business hours, plus delivery time.
Returns of goods possible within 14 days, unopened packaging, undamaged products.
Out of concern for our planet, we will use empty boxes from our sold products.
Ingredient : Smoked paprika.
Produced in EU. Keep away from light and heat. store in a ventilated and dry place.
Allergens : May contain traces of : Sesame and/or mustard and/or gluten and/or peanuts and/or nuts.