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Yellow ras el hanout 100g
€1.19
€11.92 / kg
Tax included
Yellow ras el hanout is a traditional North African spice blend, mainly used in Algerian cuisine. It consists of a variety of spices, including turmeric, cumin, coriander, cinnamon, and sometimes dried flowers or rose petals. The yellow comes primarily from turmeric, providing a bright color and slightly tangy flavor. Used to season tagines, couscous, grilled meats or vegetables, it adds depth and richness. Its origin dates back centuries, influenced by trade routes between Africa, the Middle East and Asia.
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Returns of goods possible within 14 days, unopened packaging, undamaged products.
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Ingredients : Cumin, turmeric, coriander, salt, hot pepper, fenugreek, caraway, garlic, mustard, cloves, ginger, bay leaf and black pepper.
Produced in EU. Keep away from light and heat. store in a ventilated and dry place.
Allergens : May contain traces of : Sesame and/or mustard and/or gluten and/or peanuts and/or nuts.
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Yellow ras el hanout is a traditional North African spice blend, mainly used in Algerian cuisine. It consists of a variety of spices, including turmeric, cumin, coriander, cinnamon, and sometimes dried flowers or rose petals. The yellow comes primarily from turmeric, providing a bright color and slightly tangy flavor. Used to season tagines, couscous, grilled meats or vegetables, it adds depth and richness. Its origin dates back centuries, influenced by trade routes between Africa, the Middle East and Asia.