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Tagine spice 100g
€1.32
€13.19 / kg
Tax included
It is a mixture of spices typical of Moroccan cuisine, used to flavor simmered dishes such as the famous tagine. It often combines cumin, ginger, turmeric, black pepper, paprika, cinnamon and sometimes saffron. This preparation is ideal for seasoning meats (lamb, chicken) and vegetables. Historically, the tagine has its origins in Berber cuisine, and its use has spread throughout North Africa. It can be used in powder form or mixed with oil to make a paste. A 100g sachet can be enough for several dishes.
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Ingredients : Turmeric, coriander, cumin, salt, ginger and black pepper.
Produced in EU. Keep away from light and heat. store in a ventilated and dry place.
Allergens : May contain traces of : Sesame and/or mustard and/or gluten and/or peanuts and/or nuts.
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It is a mixture of spices typical of Moroccan cuisine, used to flavor simmered dishes such as the famous tagine. It often combines cumin, ginger, turmeric, black pepper, paprika, cinnamon and sometimes saffron. This preparation is ideal for seasoning meats (lamb, chicken) and vegetables. Historically, the tagine has its origins in Berber cuisine, and its use has spread throughout North Africa. It can be used in powder form or mixed with oil to make a paste. A 100g sachet can be enough for several dishes.